Authentic Thai Catering for Every Occasion Freshly prepared • Beautifully presented • Made to impress

Whether you're hosting a business lunch, celebrating a special occasion, or bringing friends and family together, SERI THAI delivers authentic Thai cuisine with the same quality and hospitality we serve every day.

Self-serve lunch plates on a counter with a customer reaching

Why Choose SERI THAI Catering?

We build catering menus around what you actually need — from lunch trays for a faculty meeting to passed apps at a hotel reception. No upselling, just good food.

Shredded papaya salad with peanuts and lime mixed in a traditional wooden mortar and pestle.

🍱 Freshly Prepared

Every order is cooked fresh using quality ingredients and authentic Thai recipes.

Catering setup for office event

👥 Perfect for Groups

From small family gatherings to large corporate events.

Customer picking up a plate from a self-serve steam table at lunch

🎓 University Events

Ideal for Mary Washington University organizations, faculty, and student groups.

Thai catering buffet setup with chafing dishes and satay

🏢 Corporate Lunches

Professional catering for meetings, offices, and employee appreciation events.

Professional catering team members coordinating table settings and decorations in elegant banquet hall during event setup

🎉 Special Celebrations

Birthdays, graduations, weddings, anniversaries, and holiday parties.

Spread of authentic Thai dishes including Pad Thai and spring rolls on a table

❤️ Authentic Thai Hospitality

We don't just deliver food—we create a memorable dining experience.

Let's Make Your Event Delicious

Catering Menu

Thai appetizer platter featuring spring rolls, chicken satay, dumplings, and a central dipping sauce.
Aluminum tray filled with Pad Thai noodles, large shrimp, bean sprouts, and green scallions.
Aluminum tray of orange Thai curry with protein, garnished with fresh basil and red chilies.
Large aluminum tray of jasmine fried rice with green peas, egg, and diced orange vegetables.
Fresh shrimp spring rolls in a catering tray with peanut dipping sauce and purple orchid.
Thai dessert platter featuring mango custard, coconut-covered sticky rice balls, and fresh mango slices.